Menu’ English

STARTERS                                                                                                        

sausage mixed

Fried cake with salami, gorgonzola and growth 

Tasting cheese with mustard and honey

Crostini with::

• Raw and truffle
• Tomato, mozzarella, oregano
• porcini mushrooms and Parmesan
• Mexican Salsa

FIRST                                                                                                                 

Candy stuffed with truffles

Tortelli piacentini   

Pisarei and beans

Lasagnette duck and porcini mushrooms

Anolini with beef broth

 

SECONDS                                                                                                           

Fillet of the house

Grilled Fillet

Fillet with porcini mushrooms

Fillet with mustard                 

Fillet with green pepper

Tenderloin with balsamic vinegar

Filet with Gorgonzola

Cut with rocket and potatoes

Cut special (two threads) with potatoes

Sirloin grilled

Skewer grilled

Grilled sausage

Mixed grilled meats (minimum 2 port.) A portion

Carpaccio of hand cut

Tasting cheese with mustard and honey

SALADS A PLEASURE WITH:                                                                          

Mozzarella, tuna, olives, tomato, rocket, parmesan, capers

SIDE DISHES                                                                                                    

Salad

Grilled vegetables

Baked potatoes

Tomatoes fritt

Battered vegetables

 

 

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